This interactive training will equip participants to facilitate the Food Smarts: Waste Reduction curriculum for Adults. This curriculum aims to build nutrition and cooking skills while engaging participants to reduce food waste and its harmful effects on the planet. 

• Learn to facilitate the curriculum in your community.
• Recognize the impact of food waste in your community.

Date/Time:
February 6, 2025, from 10 a.m.–11:30 a.m.

Format:
Virtual Self-Paced + Live Zoom Sessions

Training Source:
Leah’s Pantry